Pralaya Lifestyle Weekend Retreat at the Former Brewery Feys | August 28-30

Do you feel the constant pull of a busy life leaving you disconnected from your own body and mind and goals? It is time to step out of the daily noise and enter a sanctuary of depth, nature, and profound transformation. This late August, we invite you to reclaim your balance, energy, and inner voice through a uniquely crafted yoga and coaching weekend.

Why Choose This Retreat?
This is not an escape from reality. It is a practical, grounded immersion designed to equip you with the clarity, strength, and awareness needed to thrive in your everyday life. Whether you want to restore your physical health, deepen your self-understanding, or unlock your true expression, you will find a clear path forward here.

What Your Journey Includes:

🔸Pralaya Yoga & Coaching: Deepen your physical alignment and self-awareness with targeted, expert-led sessions.

🔸 Vegetarian Cooking Workshops: Learn the art of plant-based culinary creation from a chef.

You will learn how to make your own sourdough bread, which we will then use to create delicious homemade vegetarian pizzas.

Chef Samuel is an expert in plant-based NO protein cooking and innovative BBQ techniques. Together, we will explore different cooking methods and experiment with a variety of techniques to create delicious, nourishing dishes that you can enjoy and adapt throughout the different seasons.

🔸Nature Exploration: Reconnect with the earth through guided nature walks and serene canoe trips.
🔸Intimate Experience: Benefit from a sincere, focused approach within a supportive, small-group setting.

Meet Your Dedicated Hosts

Alexander

Yoga Instructor

Alexander Odent specializes in movement, injury prevention, and therapeutic yoga. Through years of dedicated study and practice, he has developed a deep understanding of biomechanics, fascia, breath, and the body’s natural ability to heal.

His teaching is rooted in the Pralaya Yoga system, combining anatomical precision with energetic awareness. Rather than simply teaching postures, Alexander helps students understand why the body moves the way it does and how intelligent movement can restore strength, mobility, and long-term wellbeing.

His passion is to help people move better, feel stronger, and rediscover confidence in their own bodies.

Samuel

Chef

Samuel Pinho is a young Brazilian chef with a passion for travel, food, and discovering cultures through cooking. After studying culinary arts in Brazil, he specialized in vegetarian fusion cuisine and pastry.

Now living in Belgium, Samuel recently opened a pop-up restaurant at the local brewery, where his creative, seasonal dishes quickly gained attention.

During the retreat, Samuel will prepare nourishing vegetarian meals inspired by Brazilian warmth and international influences. Expect colourful, flavourful food made with fresh ingredients, great care, and a genuine love for bringing people together around the table.

Hendrik

Professional Coach

Hendrik Nelde is a trained botanist, professional coach, and passionate advocate for living in harmony with nature. His work revolves around self-sufficiency, personal growth, and creating a lifestyle that supports both wellbeing and the environment.

With a practical and down-to-earth approach, Hendrik inspires people to reconnect with nature through hands-on experience rather than theory alone. His enthusiasm is contagious, and his workshops invite participants to slow down, observe, and discover how small changes can lead to a healthier, more balanced way of living.

During the retreat, he shares his knowledge with authenticity, warmth, and a deep respect for the natural world.

Coaching, cooking and yoga

Augustus 28–30, 2026

A 3 Day Immersion to Reclaim Your Purpose and activite your Inner Fire.
A transformative journey designed to reconnect you with your body, your goals and the powerful fire within. Upgrade your knowledge, rediscover your true direction and activate your potential through nature, yoga and nourishing food.

The way you think, speak, eat, live and move directly shapes your energy, clarity and long term wellbeing. During this retreat, Hendrik’s masterclass coaching blends personal growth with Pralaya Yoga and hands on vegetarian cooking sessions to elevate your vitality and awareness.
What This Retreat Includes

• Coaching sessions — practical tools for clarity, boundaries and purpose
• Outdoor Cooking Workshops — explore a variety of cooking techniques
• Permaculture principles — learn to live in harmony with natural systems
• Pralaya Yoga — restore structural and energetic balance
• Canoe trip to France — only 25 minutes downstream on the River Yser

You will leave with grounded practices to support your daily life, strengthen your natural boundaries and enhance your overall wellbeing.

The Location: A Restored Heritage Sanctuary

The historic Feys Callewaert Brewery and Malt House, founded in 1853, survived the First World War but fell into disrepair after brewing ceased in 1965. Hendrik, the current owner, saved the site from demolition and restored both the brewery and the adjoining castle over more than a decade.

Today, the domain is fully self sufficient in energy, water, and food production (permaculture & animals). Nestled in the Westhoek polders along the River Yser, it offers direct access for canoe or kayak trips — France is just 25 minutes away.

The program may be slightly modified if weather conditions do not permit or in the event of other circumstances beyond control.

Program Overview

A transformative retreat combining coaching, Pralaya Yoga, pranayama, aerial yoga, vegetarian outdoor cooking a scenic canoe trip to France in the peaceful surroundings of nature.

Friday, August 28

17:00 – 19:00
Arrival & Opening Session
Welcome to the retreat with an introductory Pralaya Yoga and pranayama session. A gentle all-round practice to awaken the body, settle the mind, and prepare for the days ahead.

19:30
Dinner
A delicious vegetarian meal prepared with locally grown, permaculture ingredients.

Saturday, August 29

08:00 – 08:30
Healthy breakfast

09:00 – 10:30
Coaching Master class with Hendrik

11:00-13:00
Outdoor Cooking & Lunch
Prepare a delicious vegetarian meal together with chef Samuel and local ingredients.

14:00 – 17:30
Canoe Trip to France

18:00 – 20:00
Pralaya Yoga A Pralaya Yoga session focused on strengthening the arms and legs, followed by a replenishing and restorative series.

20:00
Dinner

21:00 – 22:00
Fire Circle

Sunday, August 30

08:00 – 08:30
Healthy breakfast

09:00 – 12:00
Pralaya Yoga & Pranayama
Continuing the deepening practice with a focus on hip mobility and shoulder opening.

12:00
Final Shared Lunch

Prices and practical information

Pricing

➡️ Full retreat: €380 extra cost stay in guesthouse

➡️ Guesthouse stay: €55 per night

➡️ Camping or campervan spot: free (bring your own tent)

➡️ Reservation is confirmed after payment of the deposit: €150

BE97 9735 5586 9749

Register

You can easily register for the retreat by leaving your details here.

Some impressions of the retreat and location